Tuesday, June 9, 2026

Water

 

Water

All life, and therefore biology, occurs in a water based (or aqueous) environment. The water molecule consists of two hydrogen atoms covalently bonded to one oxygen atom. The most significant aspect of water is the polarity of its bonds that allow for hydrogen bonding between molecules. This type of intermolecular bonding has several resulting benefits. The first of these is water’s high specific heat.

The specific heat is the amount of heat necessary to raise the temperature of 1 gram of that molecule by 1° Celsius. Water has a relatively high specific heat value, due to the extent of hydrogen bonding between water molecules, which allows water to resist shifts in temperature. One powerful benefit is the ability of oceans or large bodies of water to stabilize climates.

Hydrogen bonding also results in strong cohesive and adhesive properties. Cohesion is the ability of a molecule to stay bonded or attracted to another molecule of the same substance. A good example is how water tends to run together on a newly waxed car. Adhesion is the ability of water to bond to or attract other molecules or substances. When water is sprayed on a wall, some of it sticks to the wall. That is adhesion.

When water freezes, it forms a lattice crystal. This causes the molecules to spread apart, resulting in the phenomenon of ice floating in water. Water is unique in this regard since most solids do not float on the liquid form of their substance because the molecules pack tighter in the solid form.

The polarity of water also allows it to act as a versatile solvent. Water can be used to dissolve a number of different substances (Figure 5-1).

Water as a solvent. The polar nature of water (blue) favors ionization of substances in solution. Sodium (Na+) ions (pink) and chloride (Cl) ions (green) dissociate in the solution.

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cell

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(From Applegate: The anatomy and physiology learning system, ed 4, St Louis, 2011, Saunders.) 600 492 600 492 79 65

Prokaryotic cells lack a defined nucleus and do not contain membrane-bound organelles. Eukaryotic cells have a membrane-enclosed nucleus and a series of membrane-bound organelles that carry out the functions of the cell as directed by the genetic information contained in the nucleus. In other words, prokaryotic cells do not have membrane-bound organelles, whereas eukaryotic cells do. The eukaryotic cell is the more complex of the two cell types.

There are several different organelles functioning in a cell at a given time; only the major ones are considered here.

Nucleus

The first of the organelles is the nucleus, which contains the DNA of the cell in organized masses called chromosomes. Chromosomes contain all of the genetic information for the regeneration (repair and replication) of the cell, as well as all instructions for the function of the cell. Every organism has a characteristic number of chromosomes specific to the particular species.

Ribosomes

Ribosomes are organelles that read the RNA produced in the nucleus and translate the genetic instructions to produce proteins. Cells with a high rate of protein synthesis generally have a large number of ribosomes. Ribosomes can be found in two locations. Bound ribosomes are those found attached to the endoplasmic reticulum (ER), and free ribosomes are those found in the cytoplasm. The two types are interchangeable and have identical structures, although they have slightly different roles.

Endoplasmic Reticulum

The ER is a membranous organelle found attached to the nuclear membrane and consists of two continuous parts. Through an electron microscope, it is clear that part of the membranous system is covered with ribosomes. This section of the ER is referred to as rough ER, and it is responsible for protein synthesis and membrane production. The other section of the ER lacks ribosomes and is referred to as smooth ER. It functions in the detoxification and metabolism of multiple molecules.

Golgi Apparatus

Inside the cell is a packaging, processing, and shipping organelle that is called the Golgi apparatus. The Golgi apparatus transports proteins from the ER throughout the cell.

Lysosomes

Intracellular digestion takes place in lysosomes. Packed with hydrolytic enzymes, the lysosomes can hydrolyze proteins, fats, sugars, and nucleic acids. Lysosomes normally contain an acidic environment (around pH 4.5).

Vacuoles

Vacuoles are membrane-enclosed structures that have various functions, depending on cell type. Many cells, through a process called phagocytosis, uptake food through the cell membrane, creating a food vacuole. Plant cells have a central vacuole that functions as storage, waste disposal, protection, and hydrolysis.

Mitochondria and Chloroplasts

There are two distinct organelles that produce cell energy: the mitochondrion and the chloroplast. Mitochondria are found in most eukaryotic cells and are the site of cellular respiration. Chloroplasts are found in plants and are the site of photosynthesis.

Cellular Membrane

The cellular membrane is the most important component of the cell, contributing to protection, communication, and the passage of substances into and out of the cell. The cell membrane itself consists of a bilayer of phospholipids with proteins, cholesterol, and glycoproteins peppered throughout. Because phospholipids are amphipathic molecules, this bilayer creates a hydrophobic region between the two layers of lipids, making it selectively permeable. Many of the proteins, which pass completely through the membrane, act as transport highways for molecular movement into and out of the cell. Figure 5-4 illustrates the structure of the cellular membrane.

(From Patton KT, Thibodeau GA: Anatomy and physiology, ed 9, St Louis, 2016, Mosby.) 600 471 600 471 79 62

The Cell

The cell is the fundamental unit of biology. There are two types of cells: prokaryotic and eukaryotic cells. Cells consist of many components, most of which are referred to as organelles. Figure 5-3 illustrates a typical cell.

Generalized cell.The plasma membrane is made of a bilayer of phospholipid molecules arranged with their nonpolar “tails” pointing toward each other. Cholesterol molecules help stabilize the flexible bilayer structure to prevent breakage. Protein molecules and protein-hybrid molecules may be found on the outer or inner surface of the bilayer—or extending all the way through the membrane.

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STRUCTURE AND FUNCTION OF NORMAL CELLS

 

STRUCTURE AND FUNCTION OF NORMAL CELLS

All normal cells of the human body have some common features and consist of the same basic components. These include the nucleus, the cytoplasm, and the cell (plasma) membrane (Figure 1-1).

Click to view full size figure

Figure 1-1  Normal cells have a nucleus and a cytoplasm. On the outside, the cell is delimited by a plasma membrane. In the cytoplasm, there are organelles, such as mitochondria, smooth and rough endoplasmic reticulum (SER and RER, respectively), Golgi apparatus, and lysosomes.

Nucleus

The nucleus is the essential part of most living cells. It consists of nucleic acids, such as deoxyribonucleic acid (DNA) and ribonucleic acid (RNA), and nuclear proteins. In resting cells, these components are arranged into aggregates known as chromatin and a specialized organelle composed primarily of RNA known as the nucleolus. In the dividing of cells—that is, during mitosis—the chromatin is restructured and the strands of DNA condense into chromosomes. The resting cells have a nuclear membrane, which delimits the nucleus from the cytoplasm. This membrane disappears in mitosis and reappears after cell division is completed.

The DNA of the nucleus contains essential genetic material that is identical for all cells of an individual body. This genetic material consists of genes that are differentially expressed in various tissues and organs. Differential expression of genes allows the cells to assume unique features in various tissues and organs and to perform specialized functions. Such cells are called differentiated, in contrast to embryonic cells, which have not undergone specialization and which are therefore termed undifferentiated.

The genetic information encoded in the DNA is transcribed into the nuclear RNA. From the nuclear RNA, the message is transmitted by transfer RNA (tRNA) and messenger RNA (mRNA) into the cytoplasm (Figure 1-2). The ribosomal RNA (rRNA) serves as a template for translating the genetic messages into proteins. Protein synthesis is essential for the maintenance of life. Proteins are needed for cellular growth, replication, metabolism, respiration, and other essential functions. Proteins also act as structural elements, maintaining the cell's shape and the internal organization of the cytoplasm. None of these elementary functions (and many others that we mention later) would be possible without the nucleus, which acts as the main overseer of all critical cytoplasmic events. All human cells, except the red blood cells and platelets, need a nucleus for survival.

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Figure 1-2  Transcription and translation by RNA of the genetic code stored in the DNA leads to protein synthesis on ribosomes. mRNA, messenger RNA; RER, rough endoplasmic reticulum; tRNA, transfer RNA.

Cytoplasm

All cells have cytoplasm. However, the amount of cytoplasm and its structure vary from one cell to another. In embryonic cells, the cytoplasm is scant and contains few organelles. In specialized, highly differentiated cells, such as liver or kidney cells, the cytoplasm is more abundant and is replete with organelles. The ratio of the nucleus to the cytoplasm, the so-called nucleocytoplasmic (N : C) ratio, is high in undifferentiated embryonic cells and much lower in differentiated cells of adult tissues. As we shall see later, many tumor cells are also undifferentiated and have a high N : C ratio.

The principal cytoplasmic organelles are the mitochondria, ribosomes, endoplasmic reticulum, Golgi apparatus, and lysosomes. In addition to these, some cells have organelles for specialized functions. For example, muscle cells have myofilaments composed of actin and myosin, which are essential for contraction; glandular cells have secretory granules, which contain enzymes or mucus destined for excretion. Furthermore, it is important to note that the cytoplasmic ground substance of all cells consists of an amorphous matrix called hyaloplasm and a fibrillar meshwork called cytoskeleton. Each cell is also enclosed by an outer plasma membrane, which forms the border between one cell and other cells or the extracellular spaces. This membrane, which is semipermeable, must remain intact to preserve the viability of the cell.

Mitochondria.

Mitochondria are double-membrane–bound cytoplasmic organelles, involved primarily in the generation of energy (see Figure 1-1). Hence, mitochondria are rich in oxidative enzymes. These enzymes (e.g., cytochrome oxidase) are attached to the double membrane that encloses each mitochondrion and to the cristae that are seen by electron microscopy on the inside of cross-sectioned mitochondria. Energy generated by the mitochondria is essential for all other cellular functions. Cells with complex functions, such as liver cells and nerve cells, require a considerable amount of energy and therefore contain numerous mitochondria. By comparison, undifferentiated cells, including many malignant tumor cells, have few mitochondria.

Ribosomes.

Ribosomes are small granules composed of RNA. They may be arranged into aggregates that float freely in the cytoplasm, called polysomes or free ribosomes, or they may be attached to the membranes of the rough endoplasmic reticulum (RER). The ribosomes are involved in protein synthesis. Structural proteins and enzymes needed for the maintenance of basic cell functions (“proteins for internal purposes”) are synthesized on the free ribosomes. Those intended for excretion (“export or luxury proteins”) are synthesized on the RER and discharged from the cells through the cisternae lined by the membranes of the RER.

Endoplasmic Reticulum.

The endoplasmic reticulum is a meshwork of membranes that are in continuity with the outer plasma membranes on one side and the nuclear membrane on the other (Figure 1-3). With use of electron microscopy, one can distinguish two forms of endoplasmic reticulum: the RER and the smooth endoplasmic reticulum (SER). As stated earlier, the RER is the site of protein synthesis. SER has complex functions, the most important of which are the catabolism (i.e., metabolic degradation) of drugs, hormones, and various nutrients and the synthesis of steroid hormones. SER is therefore most prominent in liver cells, known for their complex catabolic functions. The hormone-secreting gonadal cells of the testis and ovary and the adrenocortical cells that synthesize steroid hormones (e.g., estrogens, androgens, and corticosteroids) also have prominent SER.

Click to view full size figure

Figure 1-3  Endoplasmic reticulum. It consists of rough endoplasmic reticulum (RER) arranged into ribosome-studded cisternae and vesicles of smooth endoplasmic reticulum (SER).

Golgi Apparatus.

The Golgi apparatus is a synthetic organelle adjacent to the nucleus (see Figure 1-3). Its tubules and flattened cisternae, which are its main components, give rise laterally to vesicles. The vesicles arising from the concave side of the Golgi apparatus—the maturing surface—become secretory granules, lysosomes, and specialized structures, such as melanosomes. Melanosomes are the melanin-containing organelles of pigmented cells (melanocytes) in the skin and eye. The convex face is in continuity with the endoplasmic reticulum. Many proteins synthesized in the endoplasmic reticulum pass through the Golgi apparatus, where they are biochemically modified before being packaged into secretory granules or lysosomes. Glycoproteins and lipoproteins (i.e., proteins linked to a carbohydrate or lipid) are formed in the Golgi apparatus. These complex proteins are then incorporated into the internal cell membranes (e.g., endoplasmic reticulum) or the outer plasma membrane or are secreted from the cell.

Lysosomes.

Lysosomes are membrane-bound digestive cytoplasmic organelles that are rich in lytic enzymes. The lysosomes originate as small vesicles budding from enzymes on the maturing face of the Golgi apparatus (Figure 1-4). These primary lysosomes contain acid hydrolases, which are digestive enzymes that are maximally active in an acidic milieu (i.e., at low pH levels). Under normal circumstances, the lytic enzymes are tightly enclosed by a lysosomal outer membrane and do not harm the cell. Even if some lysosomal content is spilled into the cytoplasm, the acid hydrolases would cause little damage in normal cytoplasm, which has a neutral pH. However, if the cell is injured and the pH of the cytoplasm becomes acidic, enzymes released from the lysosomes could cause damage.

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Figure 1-4  Lysosomes. Primary (1°) lysosomes, which originate from the Golgi apparatus, give rise to heterophagosomes and autophagosomes. Undigested material in phagosomes is extruded from the cell or remains in the cytoplasm as lipofuscin-rich residual bodies. RER, rough endoplasmic reticulum.

The primary lysosomes fuse with other cytoplasmic vesicles to form secondary lysosomes. Typically, they fuse with the absorptive vesicles originating from the invaginated plasma membrane to form secondary lysosomes, which are also called heterophagosomes. Secondary lysosomes that are involved in the autodigestion of a cell's own organelles are called autophagosomes. The digestive enzymes in secondary lysosomes degrade the material enclosed within its membrane. The metabolites obtained through this intracellular digestion are reutilized within the cell's cytoplasm. The undigested residues are extruded from the cytoplasm into the extracellular spaces by reverse endocytosis or exocytosis, a process that is colloquially known as cellular defecation. Some of the undigested material, mostly complex lipids derived from cell membranes, may remain within the cytoplasm as “residual bodies.” These residual bodies typically contain lipid-rich brown pigment known as lipofuscin, a term derived from the Greek word lipos (meaning “fat”) and the Latin word fuscus (meaning “brown”). Lipofuscin is also known as the brown pigment of aging because it is commonly found in cells of elderly persons. With aging, all cellular processes become less efficient. Energy-dependent processes, such as lysosomal digestion and exocytosis, are especially affected. Therefore, cells in an old organism contain more lipofuscin than those in a metabolically active, more vigorous young body.

The hyaloplasm, which is the ground substance of the cytoplasm, has no distinct structure and appears as an “empty” space on electron microscopic studies. Biochemically, hyaloplasm consists predominantly of water, but it also contains minerals, proteins, carbohydrates, and lipids. The hyaloplasm is the fluid phase of the cell that contains the organelles. In between the organelles, the hyaloplasm is traversed by a network of filaments that form the cytoskeleton. Three types of filaments are recognized: microfilaments, composed of actin and myosin and measuring 5 nm in diameter; microtubules, which are 22-nm thick and composed of tubulin; and intermediate filaments, named so because their diameter (10 nm) is intermediate between that of microfilaments and microtubules.

In contrast to microfilaments and microtubules, which have the same biochemical composition in all cells, the intermediate filament proteins are cell-type–specific proteins (Table 1-1). The intermediate filaments of epithelial cells contain keratins, mesenchymal cells contain vimentin, muscle cells contain desmin, glial cells contain glial acidic fibrillary protein (GAFP), and the neural cells contain neurofilament proteins. Intermediate filament proteins are useful markers for those cell types. Pathologists use antibodies to intermediate filaments for typing of tumors because tumor cells retain the same intermediate filament proteins as the normal cells from which they arise. For example, carcinomas, which are tumors involving epithelial cells, express keratin, whereas sarcomas, which are tumors of mesenchymal cells, express vimentin.


Table 1-1   -- Proteins of Cytoskeletal Filaments
Type of FilamentDiameter (nm)Protein
Microfilaments5Actin, myosin
Intermediate filaments10Epithelial—keratins
Mesenchymal—vimentin
Muscle—desmin
Glia—GFAP
Nerve—neurofilaments
Microtubules22Tubulin

GFAP, glial fibrillary acidic protein.



The function of the cytoskeleton is to maintain cell shape and to enable the cell to adapt to external mechanical pressure. Cytoskeletal filaments are also important for cell movement and the traffic of organelles in the cytoplasm. Microtubules also form the mitotic spindle during cell division.

Plasma Membrane

The plasma membrane forms the outer surface of the cell (Figure 1-5). The plasma membrane is composed of proteins, lipids, and carbohydrates that are arranged in a polarized complex bilayer that has an internal and external surface. On the internal side, the plasma membrane is in continuity with the membrane of the endoplasmic reticulum. Invaginations of the plasma membrane give rise to endocytotic vesicles, which fuse with primary lysosomes to form heterophagosomes. The cytoplasmic surface of the cell membrane also serves as an anchorage site for cytoskeletal filaments. For example, intermediate filaments composed of keratin aggregate at the site of desmosomes, the typical intercellular bridges that interconnect epithelial cells of the skin (e.g., oral and vaginal mucosa). Microtubules are integral parts of cilia, which are specialized parts of the cell surface that have the ability to move and propel the cell (e.g., sperm) or to move the external secretions of the cell. For example, mucus is moved by the cilia of the bronchial ciliated cells; dysfunction of these cilia may predispose an individual to bronchial infection (bronchitis).

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Figure 1-5  Plasma membrane. The bilipid layer also contains proteins and carbohydrates, which perform complex functions and serve as receptors, adhesion molecules, and transducers of signals.

The external surface of the plasma membrane serves as the site of contact between the cell and the environment. This interaction between the cell and the environment is maintained through the action of specialized portions of the cell membrane that serve as receptors, adhesion molecules, transducers of signals, or metabolic channels. The complexity of the plasma membrane varies from one cell type to another.

The plasma membrane of cells is a living structure that is maintained by active expenditure of energy. The structural integrity of the plasma membrane is a prerequisite for the maintenance of all essential cellular functions. Rupture or major damage of the cell membrane that cannot be repaired invariably leads to cell death.

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Solutions and Solution Concentrations

 

Solutions and Solution Concentrations

Solutions

A solution can be defined as a homogeneous mixture of two or more substances. In a solution, there is the solute, the part or parts that are being dissolved, and the solvent, the part that is doing the dissolving. Solutions can be a liquid in a liquid, a solid in a liquid, or a solid in a solid. The following are types of solutions.

  Compounds: Mixtures of different elements to create a single matter.
  Alloys: Solid solutions of metals to make a new one such as bronze, which is copper and tin, or steel, which is iron and carbon, and may contain, tungsten, chromium, and manganese.
  Amalgams: A specific type of alloy in which a metal is dissolved in mercury.
  Emulsions: Mixtures of matter that readily separate such as water and oil.

Concentration of Solutions—Percent Concentration

Concentration is expressed as weight per weight, as in grams per grams; weight per volume, as in grams per liters; or volume per volume, as in milliliters per liter. Percent concentration is the expression of concentrations as parts per 100 parts. Therefore, most concentrations of this type are expressed as milligrams (mg) per 100 milliliters (mL), which can also be written as mg/100mL or mg/dL. A concentration expression of milliliters (mL) per 100 milliliters (mL) can be written as mL/100mL or mL/dl.

Concentration of Solutions—Molar Concentration

Molarity, or molar concentration, is a more sophisticated way to express concentrations than percent. One of the most important concepts in chemistry is the “mole.” A mole is 6.02 × 1023 molecules of something. This number, 6.02 × 1023, which is more than a trillion trillions, is known as Avogadro’s number. A one molar solution will contain 6.02 × 1023 representative molecules of a solute in a liter of solvent. Molar concentrations are written as mol/L. It is important to note that if one measured the atomic mass of any element in grams (g), he or she will have weighed out one mole or 6.02 × 1023 atoms of that element or compound.

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Solutions

 

Solutions

A solution can be defined as a homogeneous mixture of two or more substances. In a solution, there is the solute, the part or parts that are being dissolved, and the solvent, the part that is doing the dissolving. Solutions can be a liquid in a liquid, a solid in a liquid, or a solid in a solid. The following are types of solutions.

  Compounds: Mixtures of different elements to create a single matter.
  Alloys: Solid solutions of metals to make a new one such as bronze, which is copper and tin, or steel, which is iron and carbon, and may contain, tungsten, chromium, and manganese.
  Amalgams: A specific type of alloy in which a metal is dissolved in mercury.
  Emulsions: Mixtures of matter that readily separate such as water and oil.

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Organs of the Digestive Process

 

Organs of the Digestive Process

Mouth

Food enters the alimentary canal at the mouth (ingestion). The teeth bite and chew the food to begin its physical breakdown. The tongue aids in tasting, chewing (mastication), and swallowing (deglutition) of food. The hard palate is the anterior roof of the mouth. Unlike the hard palate, the soft palate tissue is not attached to bone on the posterior portion of the mouth. The uvula is a small piece of tissue at the rear of the mouth that prevents food from entering the nasal cavity during swallowing.

As food is chewed it is mixed with saliva. Three salivary glands secrete an enzyme (amylase) that begins the chemical portion of the digestive process. An enzyme is a protein that increases the rate of a chemical activity in the body. The three salivary glands are the parotid, sublingual, and submandibular (Figure 15-2). Amylase starts the transformation of starch to sugar. The portion of food mixed with saliva that is swallowed is called a bolus.

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Figure 15-2  The salivary glands.

Pharynx

The pharynx or throat is divided into three portions called the nasopharynx (nose), oropharynx (mouth), and laryngopharynx (voice box). Food passes through the oropharynx from the mouth to the esophagus. The epiglottis is located at the junction of the esophagus and the oropharynx. The epiglottis is a small piece of tissue that closes off the trachea to prevent food and moisture from entering the respiratory tract.

Esophagus

The esophagus is a tubelike structure that carries food from the mouth to the stomach. The bolus of food moves down the esophagus to the stomach with a slow, wavelike motion. Peristalsis is a wave of contraction by which food is moved through the digestive system.

Stomach

In the stomach, the food bolus mixes with hydrochloric acid and the enzymes pepsin and gastrin to become chyme. The stomach is a saclike muscular organ that churns and squeezes food and continues its physical breakdown. Digestion of protein begins in the stomach. A few substances, such as glucose, some drugs, and alcohol, are absorbed directly into the blood through the stomach walls. The cardiac sphincter is a valve that prevents the chyme from flowing back into the esophagus. The pyloric sphincter controls the flow of the chyme into the intestines. It takes 1 to 4 hours for the stomach to empty the chyme into the intestines.

Small Intestine

From the stomach, the food enters the small intestine. The small intestine is longer and narrower than the large intestine. It is lined with tiny, threadlike projections of tissue called villi (singular, villus) that increase the area for absorption of nutrients. The three sections of the small intestine are the duodenum, the jejunum, and the ileum. The small intestine produces juices to aid the digestive process. Most absorption of digestive products occurs in the small intestine. When digestion is completed, carbohydrates have been reduced to sugar (monosaccharide and disaccharide). Protein has been changed to amino acid and dipeptide. Fats have been reduced to fatty acid and glyceride.

Large Intestine

The large intestine has three major portions called the ascending colon, transverse colon, and descending colon. The appendix is a small tube of intestine descending from the side of the intestine with an unknown function in humans. Most of the water from ingested food is absorbed back into the blood through the walls of the large intestine, along with vitamins, electrolytes, and bile salts. The bacteria Escherichia coli normally resides in the large intestine and helps to form feces and to produce vitamin K.

The feces, or waste material, is collected in the rectum at the end of the large intestine and eliminated by defecation through the anus. Feces are composed of undigested food, bacteria, mucus, and water.

Peritoneum

The peritoneum is a flat serous (moist) membrane that surrounds the abdominal cavity. It lubricates and prevents friction between the organs. The mesentery is a fan-shaped projection of peritoneum that contains blood vessels and nerves. It provides support and helps to keep the abdominal organs in place by binding to them.

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Normal Anatomy and Physiology

 Use of this content is subject to the Terms and Conditions of the Evolve web site.

(From Applegate EJ: The Anatomy and Physiology Learning System: Textbook. Philadelphia, WB Saunders, 1995.) 599 497 599 497 80 66

The pancreas can be divided into three parts: the head, which lies within the loop of duodenum; the midportion, which is called the body; and the tail, which extends laterally and left to the hilus of the spleen (see Figure 12-1). More than 98% of the entire pancreas consists of exocrine tissue—acini, ductules, and ducts. The endocrine cells are arranged into islets of Langerhans that are scattered through the entire organ but are most prominent in the tail.

The digestive juices produced by the exocrine pancreatic cells drain through the main pancreatic duct into the duodenum. The terminal part of the main pancreatic duct is confluent with the common bile duct, with which it shares the common entry into the duodenum called the papilla of Vater. There is often an accessory duct entering the duodenum as well, which is unrelated to the bile duct. This close relationship of the head of the pancreas and the duodenum, as well as the common bile duct, is important for an understanding of the obstructive symptoms caused by tumors of the head of the pancreas. Reflux of bile into the pancreatic duct as a result of obstruction of the papilla of Vater may be important in the pathogenesis of pancreatitis, as explained later. Hormones produced by the endocrine cells are released into the blood circulation; therefore, there is no need for endocrine excretory ducts.

The exocrine pancreas is the main source of digestive enzymes, the most important of which include the following:

Normal Anatomy and Physiology

The pancreas is a gland composed of an exocrine and an endocrine part (Figure 12-1). It is located in the retroperitoneal space of the upper abdomen and is closely attached to other retroperitoneal structures, most notably, the ganglia and nerves of the celiac plexus. Because of this close relationship between the pancreas and the retroperitoneal nerves, pain radiating into the back is one of the common features of pancreatic diseases.

The pancreas in relation to the liver, duodenum, and stomach. The inset shows the acini, ducts, and islets.
   Amylase, which is essential for the digestion of starch
   Lipase, which is essential for the digestion of lipids
   Peptidases, such as trypsin and chymotrypsin, which are essential for the digestion of proteins

All these enzymes are synthesized in the acinar cells and released into the ductal system in an inactive form (i.e., like proenzymes). Pancreatic juice also contains bicarbonate and small amounts of mucin, which are released from the ductal cells.

The secretion of pancreatic juices is controlled by the vagus nerve and the polypeptide hormones cholecystokinin and secretin. These hormones are released from the duodenum in response to the entry of acidic and fat-rich food into its lumen from the stomach. Cholecystokinin stimulates the secretion of enzymes, whereas secretin stimulates the release of bicarbonate. The pancreatic juices that contain proenzymes and bicarbonates are mixed with the duodenal content. This results in activation of enzymes through the action of intestinal enteropeptidase and the alkalization of the luminal content through the action of bicarbonates. Bicarbonates act as buffers to neutralize the gastric hydrochloric acid, and by raising the pH in the intestine, they provide optimal conditions for the action of pancreatic digestive enzymes. It should be noted that cholecystokinin also stimulates contraction of the gallbladder and secretin stimulates production of bile in the liver. Because bile and pancreatic juices have a common terminal outflow tract, it is easy to see how heavy meals, especially those rich in lipids, can overburden the pancreaticobiliary ductal system and cause potentially harmful consequences.

Did You Know?

Islets of Langerhans were discovered in 1868 by a German medical student, Paul Langerhans. He also described the phagocytic cells of the epidermis, which also bear his name. Not bad for a young man who did not even have a doctoral degree at that time!

The endocrine pancreatic cells secrete several polypeptide hormones, the most important of which are insulin, glucagon, and somatostatin. The excess or deficiency of these hormones produces distinct clinical symptoms, which is discussed later.

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Mitochondria and Chloroplasts

 

Mitochondria and Chloroplasts

There are two distinct organelles that produce cell energy: the mitochondrion and the chloroplast. Mitochondria are found in most eukaryotic cells and are the site of cellular respiration. Chloroplasts are found in plants and are the site of photosynthesis.

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cellular membrane

 From Patton KT, Thibodeau GA: Anatomy and physiology, ed 9, St Louis, 2016, Mosby.) 600 471 600 471 79 62

Cellular Membrane

The cellular membrane is the most important component of the cell, contributing to protection, communication, and the passage of substances into and out of the cell. The cell membrane itself consists of a bilayer of phospholipids with proteins, cholesterol, and glycoproteins peppered throughout. Because phospholipids are amphipathic molecules, this bilayer creates a hydrophobic region between the two layers of lipids, making it selectively permeable. Many of the proteins, which pass completely through the membrane, act as transport highways for molecular movement into and out of the cell. Figure 5-4 illustrates the structure of the cellular membrane.

The plasma membrane is made of a bilayer of phospholipid molecules arranged with their nonpolar “tails” pointing toward each other. Cholesterol molecules help stabilize the flexible bilayer structure to prevent breakage. Protein molecules and protein-hybrid molecules may be found on the outer or inner surface of the bilayer—or extending all the way through the membrane.

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Cell Structure


Cell Structure

The major structures, called organelles, of the cell are shown in Figure 8-1. These structures are as follows:

   The nucleus controls the activity of the cell and directs reproduction.
   The cytoplasm is a semifluid material that surrounds the cell parts and transports chemicals and nutrients within the cell.
   Mitochondria produce the energy used for cellular processes.
   The cell membrane surrounds the cell and controls which substances enter and leave the cell.
   Lysosomes help to break down, or digest, molecules.
   Ribosomes attached to the endoplasmic reticulum work to produce protein for the cell structures.
   The Golgi apparatus helps to transport proteins made by the ribosomes out of the cell by making glycoproteins.

Click to view full size figure

Figure 8-1  The structures of the cell.

Homeostasis is the tendency of a cell or the whole organism to maintain a state of balance. Molecules pass into and out of the cell to maintain this balance. The cells of the body constantly adjust to preserve a balance of fluids, temperature, oxygen, electrolytes, and nutrients.

Electrolytes are compounds made of charged particles called ions. These ions can conduct electrical current in water or in the cytoplasm of the cell. A positive charge, or cation, creates an acid. A negative charge, or anion, creates a base. The pH of a fluid is a measurement of how much acid or base is present. Each body tissue has a normal pH. The cells do not function properly if the normal pH is not maintained for the area of the body (Figure 8-2). Different electrolytes also have specific functions, as shown in Table 8-1.

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Figure 8-2  pH of the body. The body must maintain normal pH levels to function properly.


Table 8-1   -- Electrolytes of the Body
IonFunction
Cations(+) 
Sodium (Na+)Controls water distribution by increasing ability of fluid to pass through cell membrane
Potassium (K+)Maintains fluid balance, promotes growth of cells, nerve conduction, muscle contraction, and heart activity
Calcium (Ca++)Controls neuromuscular irritability, muscle contraction, blood clotting, building bones and teeth
Magnesium (Mg++)Maintains neuromuscular system, activates enzymes, regulates level of phosphorus
Hydrogen (H+)Needed for cell and enzyme functions, binding of oxygen to hemoglobin
Anions () 
Bicarbonate (HCO3)Maintains acid-base balance
Phosphate (HPO4=)Maintains fluid and acid-base balance
Chloride (C)Maintains fluid balance
Sulfate (SO4=)Maintains fluid balance

Copyright © 2026 Elsevier Inc., its licensors, and contributors. All rights are reserved, including those for text and data mining, AI training, and similar technologies. (Courtesy Wards Natural Science Establishment, Rochester, NY.) 599 391 599 391 80 52

Each single chromosome contains 3 billion phosphate base pairs that make up the 100,000 genes (Figure 34-2). A single gene, such as that for cystic fibrosis, is made up of 6100 base pairs. Some genes are expressed at one stage of development and no other. Ninety percent of the genome does not express itself at all.

(Courtesy Joan M. Beck.) 437 600 437 600 58 80

The Human Genome Project, begun in 1988, is a multi-billion dollar international effort to identify and sequence all of the human chromosomes. This process is called gene mapping (Table 34-1). Computerization of the sequencing techniques has allowed biotechnologists to identify gene sequences at a much more rapid rate than in the past. Researchers involved in this project report the identification of at least 18 genes involved in insulin-dependent diabetes. Scientists have also identified the location of a gene called BRCA1 that causes 5% of all breast cancers. At least one gene that makes people susceptible to allergies and asthma also has been identified. In all, more than 50 genetic diseases can now be identified using DNA testing (Table 34-2).


Table 34-1   -- Mapped Genes
Cell Genetics

Deoxyribonucleic acid (DNA) is a molecule that, by the sequencing of its components, determines all of the characteristics of living things. A nucleic acid is made of a nitrogen base that is attached to a sugar and phosphate. Each strand of DNA is formed in a double helix of chains of these nucleotides. The DNA conveys its message by unfolding and breaking into two strands. Special units of three nucleotides replicate or form a messenger to leave the strand. The new messenger makes a protein that directs a body function. The genetic information of humans is found in the nucleus of the cell in 23 pairs of chromosomes (Figure 34-1). Each chromosome is made up of a chain of DNA. The protein messages expressed by the sequencing of the DNA determines characteristics and directs the body processes. There are more than 100,000 genes on the human chromosome.

The karyotype may be used to show genetic abnormalities.DNA holds the individual genetic code for each person. Each strand of DNA is made up of a series of neucleotides. The sequence of neucleotides determines which protein is synthesized.
Chromosome NumberGenetic Information Influenced
1Rh blood type—blood protein
 Thyroid-stimulating hormone—metabolism
 Amylase—starch digestion
2Myosin—coats neurons
 Antibodies—fight infection
 Glucagon—sugar storage
3Rhodopsin—light-sensitive pigment
4Huntingtons disease—neurotransmission defects
 Alcohol dehydrogenase—breaks down alcohol in body
 Red hair color
6Major histocompatibility complex—antibodies
 Several reproductive hormones
7Collage production
 Trypsin—digestive enzyme
 Cystic fibrosis
9ABO blood grouping
10Hexokinase enzyme—hemolytic anemia
11Hemoglobin—sickle-cell anemia or thalassemia
 Insulin
 Parathyroid hormone
 Albinism
12Phenylketonuria (PKU)
14Antibody production
15Tay-Sachs disease—neurological disorder
16Chymotrypsinogen—protein digestion
17Neurofibromatosis—nerve tissue tumors
 Growth hormone
18Tourette syndrome—neurological disorder
19Familial hypercholesterolemia
 Brown hair color
 Green-blue eye color
20Adenosine deaminase—immunodeficiency disease
XDuchenne muscular dystrophy
 Red-green color blindness
 Hemophilia


Table 34-2   -- Types of DNA Tests
DiseaseDescription
Adult polycystic diseaseMultiple kidney growths
Alpha-1-antitrypsin deficiencyCan cause hepatitis, cirrhosis of the liver, emphysema
Charcot-Marie-Tooth diseaseProgressive degeneration of muscles
Familial adenomatous polyposisColon polyp by age 35 years, often leading to cancer
Cystic fibrosisLungs clog with mucus; usually fatal by 40 years of age
Duchenne/Becker muscular dystrophyProgressive degeneration of muscles
HemophiliaBlood fails to clot properly
Fragile X syndromeMost common cause of inherited mental retardation
Gauchers diseaseMild to deadly enzyme deficiency
Huntingtons diseaseLethal neurological deterioration
Amyotropic lateral sclerosis (ALS; “Lou Gehrigs” disease)Fatal degeneration of the nervous system
Myotonic dystrophyProgressive degeneration of muscles
Multiple endocrine neoplasiaEndocrine gland tumors
NeurofibromatosisCafé-au-lait spots to large tumors
RetinoblastomaBlindness; potentially fatal eye tumors
Spinal muscular atrophyProgressive degeneration of muscles
Tay-Sachs diseaseLethal childhood neurological disorder
ThalassemiaMild to fatal anemia
Future Tests
Alzheimer's diseaseMost likely multiple genes involved
Breast cancer5%-10% of cases are thought to be hereditary
DiabetesMost likely multiple genes involved
Nonpolyposis colon cancerSeveral genes cause up to 20% of all cases
Manic depressionMost likely multiple genes involved

Products that may serve as pharmaceuticals are being developed with biotechnology techniques in the emerging discipline called pharmacogenomics. Some genetically modified (GM) foods in development include edible vaccines, therapeutic proteins, and antibodies produced by plants. For example, the ProdiGene company (College Station, Tx) is developing vaccines and insulin to be produced by corn plants. CropTech is trying to grow plants that produce enzymes and anticancer proteins. Other researchers are developing bananas grown to contain the hepatitis B vaccine. However, a market for genetically modified plants has not been established. Although it may help prevent cancer, a GM tomato rich in the anti-oxidant nutrient (beta-carotene) has not been accepted by the American public.

Copyright © 2026 Elsevier Inc., its licensors, and contributors. All rights are reserved, including those for text and data mining, AI training, and similar technologies.

Cell Genetics

 Use of this content is subject to the Terms and Conditions of the Evolve web site.

(Courtesy Wards Natural Science Establishment, Rochester, NY.) 599 391 599 391 80 52

Each single chromosome contains 3 billion phosphate base pairs that make up the 100,000 genes (Figure 34-2). A single gene, such as that for cystic fibrosis, is made up of 6100 base pairs. Some genes are expressed at one stage of development and no other. Ninety percent of the genome does not express itself at all.

(Courtesy Joan M. Beck.) 437 600 437 600 58 80

The Human Genome Project, begun in 1988, is a multi-billion dollar international effort to identify and sequence all of the human chromosomes. This process is called gene mapping (Table 34-1). Computerization of the sequencing techniques has allowed biotechnologists to identify gene sequences at a much more rapid rate than in the past. Researchers involved in this project report the identification of at least 18 genes involved in insulin-dependent diabetes. Scientists have also identified the location of a gene called BRCA1 that causes 5% of all breast cancers. At least one gene that makes people susceptible to allergies and asthma also has been identified. In all, more than 50 genetic diseases can now be identified using DNA testing (Table 34-2).


Table 34-1   -- Mapped Genes
Cell Genetics

Deoxyribonucleic acid (DNA) is a molecule that, by the sequencing of its components, determines all of the characteristics of living things. A nucleic acid is made of a nitrogen base that is attached to a sugar and phosphate. Each strand of DNA is formed in a double helix of chains of these nucleotides. The DNA conveys its message by unfolding and breaking into two strands. Special units of three nucleotides replicate or form a messenger to leave the strand. The new messenger makes a protein that directs a body function. The genetic information of humans is found in the nucleus of the cell in 23 pairs of chromosomes (Figure 34-1). Each chromosome is made up of a chain of DNA. The protein messages expressed by the sequencing of the DNA determines characteristics and directs the body processes. There are more than 100,000 genes on the human chromosome.

The karyotype may be used to show genetic abnormalities.DNA holds the individual genetic code for each person. Each strand of DNA is made up of a series of neucleotides. The sequence of neucleotides determines which protein is synthesized.
Chromosome NumberGenetic Information Influenced
1Rh blood type—blood protein
 Thyroid-stimulating hormone—metabolism
 Amylase—starch digestion
2Myosin—coats neurons
 Antibodies—fight infection
 Glucagon—sugar storage
3Rhodopsin—light-sensitive pigment
4Huntingtons disease—neurotransmission defects
 Alcohol dehydrogenase—breaks down alcohol in body
 Red hair color
6Major histocompatibility complex—antibodies
 Several reproductive hormones
7Collage production
 Trypsin—digestive enzyme
 Cystic fibrosis
9ABO blood grouping
10Hexokinase enzyme—hemolytic anemia
11Hemoglobin—sickle-cell anemia or thalassemia
 Insulin
 Parathyroid hormone
 Albinism
12Phenylketonuria (PKU)
14Antibody production
15Tay-Sachs disease—neurological disorder
16Chymotrypsinogen—protein digestion
17Neurofibromatosis—nerve tissue tumors
 Growth hormone
18Tourette syndrome—neurological disorder
19Familial hypercholesterolemia
 Brown hair color
 Green-blue eye color
20Adenosine deaminase—immunodeficiency disease
XDuchenne muscular dystrophy
 Red-green color blindness
 Hemophilia


Table 34-2   -- Types of DNA Tests
DiseaseDescription
Adult polycystic diseaseMultiple kidney growths
Alpha-1-antitrypsin deficiencyCan cause hepatitis, cirrhosis of the liver, emphysema
Charcot-Marie-Tooth diseaseProgressive degeneration of muscles
Familial adenomatous polyposisColon polyp by age 35 years, often leading to cancer
Cystic fibrosisLungs clog with mucus; usually fatal by 40 years of age
Duchenne/Becker muscular dystrophyProgressive degeneration of muscles
HemophiliaBlood fails to clot properly
Fragile X syndromeMost common cause of inherited mental retardation
Gauchers diseaseMild to deadly enzyme deficiency
Huntingtons diseaseLethal neurological deterioration
Amyotropic lateral sclerosis (ALS; “Lou Gehrigs” disease)Fatal degeneration of the nervous system
Myotonic dystrophyProgressive degeneration of muscles
Multiple endocrine neoplasiaEndocrine gland tumors
NeurofibromatosisCafé-au-lait spots to large tumors
RetinoblastomaBlindness; potentially fatal eye tumors
Spinal muscular atrophyProgressive degeneration of muscles
Tay-Sachs diseaseLethal childhood neurological disorder
ThalassemiaMild to fatal anemia
Future Tests
Alzheimer's diseaseMost likely multiple genes involved
Breast cancer5%-10% of cases are thought to be hereditary
DiabetesMost likely multiple genes involved
Nonpolyposis colon cancerSeveral genes cause up to 20% of all cases
Manic depressionMost likely multiple genes involved

Products that may serve as pharmaceuticals are being developed with biotechnology techniques in the emerging discipline called pharmacogenomics. Some genetically modified (GM) foods in development include edible vaccines, therapeutic proteins, and antibodies produced by plants. For example, the ProdiGene company (College Station, Tx) is developing vaccines and insulin to be produced by corn plants. CropTech is trying to grow plants that produce enzymes and anticancer proteins. Other researchers are developing bananas grown to contain the hepatitis B vaccine. However, a market for genetically modified plants has not been established. Although it may help prevent cancer, a GM tomato rich in the anti-oxidant nutrient (beta-carotene) has not been accepted by the American public.

Copyright © 2026 Elsevier Inc., its licensors, and contributors. All rights are reserved, including those for text and data mining, AI training, and similar technologies.

Catalysts

 Use of this content is subject to the Terms and Conditions of the Evolve web site.


Catalysts


A catalyst accelerates a reaction by reducing the activation energy or the amount of energy necessary for a reaction to occur. The catalyst is not used up in the reaction and can be collected at completion of the reaction. Various substances can be catalysts. Common examples include metals and proteins (protein catalysts are called enzymes).

Copyright © 2026 Elsevier Inc., its licensors, and contributors. All rights are reserved, including those for text and data mining, AI training, and similar technologies.

Biology Basics

 

Biology Basics

In biology, there is a hierarchic organizational system for nomenclature. In this system, kingdom is the largest and most inclusive category while species is the most restrictive category. The order is as follows:

   Kingdom
   Phylum
   Class
   Order
   Family
   Genus
   Species

Science is a process. For an experiment to be performed, the following steps (commonly called the Scientific Method) must be taken:

   The first step is observation. New observations are made and/or previous data are studied.
   The second step is hypothesis, which is a statement or explanation of certain events or happenings.
   The third step is the experiment, which is a repeatable procedure of gathering data to support or refute the hypothesis.
   The fourth step in the scientific process is the conclusion, where the data and its significance are fully explained.

Copyright © 2026 Elsevier Inc., its licensors, and contributors. All rights are reserved, including those for text and data mining, AI training, and similar technologies.